Baked Chix and Muffins

The family had baked chicken, fried beans and rosemary potatoes for lunch yesterday. The meal looked rather simple but it was quite hearty for me.

I went out shopping with my buddies last Friday and I bought myself some recipe books and a 12 hole muffin tin from Tangs. I had my buddies picture taken while they freshened themselves up .. Vain .. hehehehe

So yesterday for tea I baked muffins. This was my first attempt at baking muffins. I studied some muffin recipes and mix and match the ingredients to make Choc Chips Muffins. This recipe yields 6 muffins.

Ingredients

1 1/4 cup self raising flour
1/4 cup caster sugar
100g butter, melted
1 egg, lightly beated
1/3 cup milk
5 tbsp or more mini choc chips

Method

Preheat oven to 170C.
Grease muffin tin.
A Mix flour and sugar in one bowl.
B Mix melted butter, milk and egg in another bowl.
Incorporate B into A and using a metal spoon, fold in the flour and choc chips.
Spoon mixture into the muffin tin and then bake for about 30 mins.
Stand muffins for about 5 mins before turning out to cool on a wire tray.

Note: I actually divide the mixture into half. Mix one half with choc chips and other half with hazelnut spread. I enjoyed the latter much more.