Banana is one of the more popular fruit highly consumed in my household.
I love them, kids love them, hubby loves them and parents-in-law too love them .. hehe .. easier said, EVERYONE in my home loves them.. ;-)
Bananas, of course, contain nutritional values like proteins, carbo and also fiber.
I had bought a comb of bananas yesterday and so yesterday before I went to sleep, I thought that I would make Banana Pancakes for breakfast today. Why pancakes? Obvious reason being, they are simple to make!
This morning when I woke up, I looked through the internet for a banana pancake recipe and found this.
Based on the recipe above, I tweaked it to suit my taste or rather the kids' taste.
1 cup self raising flour
2 tbsp sugar
a pinch of salt
1 cup milk
2 tbsp oil/butter
2 ripe bananas, mashed
1 tsp vanilla essence
In a large bowl, mix flour with sugar and salt.
In another bowl, mix well eggs, milk, oil and mashed bananas.
Incorporate wet ingredients into dry ingredients.
Mix well until mixture is free from lumps.
Heat a non stick pan and use a 1/4 cup measuring cup to form each pancake.
Wait till bubbles start to appear on pancake and edges are brown then turn over for a further minute.
Mine was served warm with maple syrup! How good can my Sunday breakfast get?!?!
Next time, I will experiment with other fruits such as apples or pears OR perhaps make savoury ones with shrimps or potatoes!