Enjoy it with a side sour creme and salsa!
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Here's my super simple version.
Ingredients
Large flour tortilla
Shredded roasted chicken
Grated cheddar/mazzorella
Accompaniment
Sour creme
Salsa
Method
Preheat anon stick pan.
Place a tortilla on the pan.
Take a handful of grated cheese, sprinkle over the top of the tortilla.
Then take a handful of chicken and do likewise.
Fold the tortilla into half.
Ensure cheese has melted and tortilla gets browned.
Remove from pan and cut into wedges.