I used to make alot of these Konnyaku Jelly when it hit the local stores a few years back. It was kinda popular back then with stores selling these jellies at $0.80/S$1.00 a piece.
Ingredients10 gm Konnyaku Jelly Powder
210 gm sugar
950 ml water
12 pcs canned lycees, halved
Method
Put half a lychee in each konnyaku jelly mould.
In a pot, mix the jelly powder and sugar together.
Pour in 950 ml water.
Switch on the flame, stir until the water starts to boil.
Switch off the flame and keep on stirring for about 5 min.
Pour the Konnyaku mixture into the jelly moulds.
Chill to set for about 3 hours.
Update on 11 Feb 07 -
I have submitted the pic above in participation in a blog event called Does My Blog Look Good in This (DMBLGiT) for the month of Feb. More details here.
9 comments:
I want!!!! But so lazy to make...make for me can??? hee hee
hi farah
thanks for visiting tho u hv stopped blogging!
farah nak ke?? no problem .. i can make for you! bila nak amik .. hehehe
Hahaha so nice of you tapi malu ah. Yalah Im just lazy lah nak update blog maybe it's the preggy symptoms or maybe its just me...hee hee Maybe insyallah my next post will be QueQue gender...Insyallah...
Hey, I like you talking about
jelly, I just get very excited
to see jellies in your blog. Rino Konnyaku Jelly is my favourite and the niciest jelly which can be bought from Giant or NTUC Fairprice. Try the Rino Strawberry, it is very
delicious! Happy Girl.
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It was extremely interesting for me to read this post. Thank you for it. I like such themes and everything that is connected to them. BTW, why don't you change design :).
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Anete Swenson
Pretty cool blog you've got here. Thanx for it. I like such themes and anything that is connected to them. I would like to read more on that blog soon.
Avril Hakkinen
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