White Chocolate Biscuits

My angel, Tihani has Phonics on Wednesdays. And since last week, Wednesday, she has been requesting me to whip her something. She requested for pasta last Wed and I made pasta for her. And this week she had asked me to bake her cookies.

I just bought myself yet another cookbook called Everyday Chocolate. And so I flipped through the pages, trying to look for the most easiest cookie recipe of them all and found White Chocolate Biscuits. Really easy coz it only needed 7 ingredients and I have all of the ingredients that were called for except for Brazil nuts .. was I supposed to go Brazil to get them nuts?? Really NUTS!! .. ehehe

So here is the recipe adapted from the book Everyday Chocolate :-

Ingredients

125 gm butter, softened
125 gm soft brown sugar, firmly packed (I used about 100gm caster sugar)
1 egg, lightly beaten
200 gm self raising flour
pinch of salt
125 gm white chocolate, roughly chopped (I used white choc chips)
50 gm Brazil nuts, chopped (I opted this out)

Method

Preheat oven to 180C.
Beat butter and sugar till creamy.
Gradually add eggs, beating thoroughly after each addition.
Fold in sifted self raising flour.
Then fold in chopped milk chocolate.
Place teaspoonsfuls of mixture on a non stick pan. Ensure room for spreading.
Bake for 15 mins until golden brown.
Leave in pan for a couple of minutes then turn out into a wire rack to cool.

Simple enough a recipe?? Why dont you go try bake some .. ;-)