Bicycle, So Old Skool ..

I went to my brother's place yesterday to chill. Brought the kids to the playground to play and they enjoyed themselves tremendously. Observed my own kids and the other kids and it was an eye opener .. some rough kids, some gentle ones and kid bullies do exist .. hahaha ..

There was this incident, when my nephew actually touched a big boy's bicycle and you know what the boy did .. he grabbed my nephew by the wrist and disallowed him to touch it .. REAL JERK .. you just have to say nicely, not grab someone's hand like a big bully .. of course sil had to intervened .. gosh .. what was he thinking .. my nephew is only 2 ..

Anyway, I have to share this picture which was taken yesterday ..

I just love the old skool look of the bicycle that Tihani is sitting on.

Tihani, mama promise that I'll get you a bicycle for your birthday this year yah .. you've got to start learning to ride, gerl.

Eggs and Sausages

Whoa .. i havent been productive in the kitchen lately. I have been hit by the virus called "LAZY".

Last Thursday and Friday, I attended some Stress Management Course - "Stress Management through Body Awareness" by Bob Feldman. It was total relaxation.

After course on Friday, I managed to catch up with an old fren, Su and we kinda went coffeeshop hopping .. hehehe. Though the meet up was short, we had a good time chatting. Su, if you are reading this, we sure gonna do it again sometime right??

Anyways, back to cooking. I prepared something simple for breakfast today, ie. Eggs and Sausages. Hmm .. i know how unhealthy it is to eat processed food eg. sausages, but hey, these are nice comfort food. So as not to feel bad about it, I baked the eggs instead of frying them.

Ingredients

6 eggs, beaten
1 cup milk
1 onion, finely diced
5 tbsp mince meat, precooked
salt and pepper to taste

Method

Preheat oven to 180C and grease 6 one cup muffin tins.
Mix everything together.
Pour into the muffin tins.
Bake for about 30 mins till cook.

Serve baked eggs with boiled sausages.

If I have the time this week, I will be sharing an overdue post Baked Corn Pudding which I baked two Thursdays ago but havent had time to update. Watch out this space again for the updates!